I have never been a big fan of meals on board airplanes. But luckily, the standard has improved over the years. This meal was consumed on a 720am flight Singapore Airlines from Singapore to Guangzhou, China (Baiyun Intenational Airport).
Needless to say, with this timing, it was a breakfast meal!
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| Breakfast on Board Singapore Airlines |
2 choices:
1) Fried Egg Noodles with Roast Duck and Vegetable
2) Scrambled Egg with Veal Sausage, Tomato, Baked Beans and Potatoes
I choose the one with Scrambled Eggs!
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| Scrambled Egg with Veal Sausage, Tomato, Baked Beans and Potatoes |
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| Scrambled Egg with Veal Sausage, Tomato, Baked Beans and Potatoes
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Surprisingly, the food was not bad. Even the scrambled eggs was good. Not bad for airlines standard and considering the fact that the food has been prepared way in advance and has to be heated up just before serving. However, the Breakfast Roll; Bread was as hard as a rock!
