Prawn Noodles (dry) $3 |
It is heartening to know that this stall is operated by a family (team), just like the good old days. The turnover is pretty fast, so do not be surprised if there's no queue or the queue moves quickly during lunch hours. As the recipe was passed down by Rui Fang's grandfather, this is a old school style prawn noodles stall.
Only dry and wet versions of prawn noodles are available.Prawn Noodles (dry) $3 |
Prawn Noodles (dry) $3 |
Personally, I prefer their dry version compared to the soup version. The soup was rich and robust in flavour (not diluted), but there was just an aftertaste that did not resonate well with my taste buds.
Prawn Noodles (dry) $3 |
The dry version came with bean sprouts, lean meat, prawns and noodles with chilli sambal and ketchup sauce, topped with fried shallots was delicious. Their sauce complemented really well with the noodles. In addition, even the little details such as fried shallots was excellent. The shallots were so crisp and fresh, love it! At $3 this is so value for money!
If you are a fan of this stall, you should follow their facebook page appended below. The page is frequently update on closures and when blue-tail Sua Lor prawns are available.
545 Whampoa Prawn Noodles (Tekka Centre)
665 Buffalo Road
#01-326 Tekka Centre
Singapore 210665
Opening Hours: Mon to Sun 640am - 1pm
Tue to Fri 630am - 2pm (or till sold out)
Closed on Sat
Facebook
Opening Hours: Mon to Sun 640am - 1pm
Tue to Fri 630am - 2pm (or till sold out)
Closed on Sat
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I like the soupy version but seem the dry one should be a good try.
ReplyDeleteYes, I prefer the dry version (for this stall) =D
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