FoodieFC

Thursday, 5 January 2012

Yee Shun Milk Company 義順牛奶公司 (Hong Kong)

Yee Shun Milk Company 義順牛奶公司 is a well established and well known dessert restaurant in Macau. Subsequently, it ventured into Hong Kong and opened 4 outlets. Yee Shun Milk Company specialises in milk based dessert, is famous for their Steam Milk in Two Films and Steam Milk with Ginger Juice. We were not actively looking for this place. But when we happen to walk pass this outlet at Nathan Road (near Yau Ma Tei MTR) , we decided to enter and try it for ourselves.

Yee Shun Milk Company

This is the Yee Shun Milk Company logo to look out for if you are looking for this place.

Chiller with bowls of Steam Milk. Kind of remind me of the fridge with lots and lots of Lao Ban Beancurd.

Typical cha chaan teng layout. Slightly more than half of the tables was occupied. It was around 930pm to 10pm, most patrons must be coming here for dessert.

Steam Milk in Two Films (hot)

Steam Milk in Two Films is priced at HK$23 (S$3.83) is one of their signature dish. As the name of this item suggests, there is a thin piece of film/skin on the surface. The steam milk was smooth and sweet.

Steam Milk with Ginger Juice (hot)

The Steam Milk with Ginger Juice is priced at HK$24 (S$4). It was smooth with a ginger taste. However, the ginger taste was way too strong for my liking and overwhelmed any sweetness if any. I chanced upon this blog with a recipe for ginger milk curd (or should I say Science).

There are many other flavours of steamed milk you can try such as chocolate, almond, coffee or even red bean.

Egg Sandwich

Egg Sandwich priced at HK$15 (S$2.50). Nothing fantastic about this. Very normal with nothing inside except egg. I have no idea why this cost $2.50.

I wonder what is the hype about Yee Shun Milk Company. Their 2 signature dishes (Steam Milk in Two Films and Steam Milk with Ginger Juice) are really just average when compared to Australia Dairy Company. Will I be back for this? I really doubt.

Yee Shun Milk Company 義順牛奶公司 (Hong Kong)
Nathan Road
G/F, 513 Nathan Road (Near Yau Ma Tei MTR)

Tel: (852) 2374 5460
Opening Hours: Daily 12pm to 12mn
Location

Other Outlets
Causeway Bay
G/F, 506 Lockhard Road, Causeway Bay (Near Causeway Bay MTR Exit C)
Tel: (852) 2591 1837

Prince Edward
G/F, 246-248 Sai Yeung Choi Street South
Tel : (852) 2393 3301

Jordan
G/F, 63 Pilkem St, Jordan
Tel : (852) 2730 2799

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Monday, 2 January 2012

Lee Keung Kee North Point Eggette/ Egg Waffle 利強記北角雞蛋仔 (Hong Kong)

Lee Keung Kee North Point Eggette is a stall that sells Hong Kong Style Egg Waffle 雞蛋仔. The egg waffle is a popular snack in Hong Kong, a honeycomb shaped waffle that is crispy on the outside and hallow and soft on the inside. It is made out of flour, eggs, sugar and evaporated cooked using an iron mold.

Notice the many pictures of celebrities who patronise the stall and also the numerous food reviews. There was a small crowd gathering around this stall as a result, this stall caught our attention.

The egg waffle cost HK$15 per piece. If you buy 2, it will cost HK$28.

Egg Waffle HK$15 (S$2.50)

Although there was a small crowd gathering at the stall, we received our Egg Waffle within 1 minute of ordering. The crowd ensure that the egg waffle you purchase is fresh out of the 'oven'. The egg waffle is crispy on the outside. Inside, it is soft, moist and fluffy. It was fun plucking the 'eggs' off and eat them. In terms of taste, I felt that it was bland. It is supposed to be slightly sweet.

Lee Keung Kee North Point Eggette/ Egg Waffle 利強記北角雞蛋仔 (Hong Kong)

Shop E, 178 Nathan Road (near Jordan MTR)
Tsim Sha Tsui
Opening Hours: Mon to Sat from 11am

Sun from 1230pm
Location