Showing posts with label Area: Bukit Timah. Show all posts
Showing posts with label Area: Bukit Timah. Show all posts

Tuesday 7 June 2016

Top 1 Home Made Noodle 一级棒好吃面粉粿 (Beauty World Centre)

You Mian with Meat Balls and Egg
This is a stall; Top 1 Home Made Noodle 一级棒好吃面粉粿 that I have been wanting to visit. But because it is out of the way, I have procrastinated until now. Thanks to the government efforts for a “Car-Lite Singapore”, we now have Downtown Line 2 which has a station located next to Beauty World Centre. So convenient! Located at the 4th level of Beauty World Centre is an open air food centre; Beauty World Centre Food Centre.
Top 1 Home Made Noodle 一级棒好吃面粉粿 has been highly raved about and is (known) as one of the must try at Beauty World Centre Food Centre.
As the name of the stall suggests, it specialises in a variety of hand made noodles. Customers can also choose the cooking style and main ingredient. The different varieties are displayed (as shown on the above photo).
You Mian with Meat Balls and Egg
I ordered the You Mian with Meat Balls and Egg. I heard about how long the waiting time could be; 1 hour. But I did not encounter such a waiting time. In fact, the stall owners were free and they cooked my food immediately. I visited on a weekday during lunch hour at 12.30 pm.

The You Mian with Meat Balls and Egg was served with 3 slices of mushroom, 2 meat balls, 1 stalk of green vegetables and topped with ikan bilis and shallots. The portion/serving of ingredients was quite pathetic. Taste wise, it was an ordinary bowl of hand made noodles which was similar to those that you can get commonly elsewhere. The main difference was the bowl of soup which was flavourful, rich and with a hint of sweetness. I polished off the soup and still felt hungry.

I don't think that this is worth queuing 1 hour for. Nevertheless, as I am a great fan of handmade noodles, I would like to try the dry version if I do come back one day.

Top 1 Home Made Noodle 一级棒好吃面粉粿 (Beauty World Centre)
144 Upper Bukit Timah Rd #04-44
Singapore 588177
Tel: 8448 8450
Opening Hour: Thu to Mon 9am - 830pm
                         Closed on Tue and Wed


View FoodieFC's Singapore Food Map in a larger map

Wednesday 28 May 2014

Soyako (Bukit Timah)

Soyako is a drink and dessert stall located in Bukit Timah Market & Food Centre. If you looked its signboard and menu carefully, you would have noticed that there were a few unique selling points (USPs) which it was trying to broadcast. 
The USPs are: 
- Freshly Made;
- So Fresh, So Good
- No Preservative & Gypsum Powder added 
- 100% Canada imported superior soya bean

Well, the last USP gave the hint of what this stall sold did it not? This stall specialise in selling soya bean drinks and beancurd. There also sold other items such as grass jelly, peanut soup with rice balls and lime juice. 

I think the big plus point was definitely the fact that their beancurd and soya bean drink were freshly made with no preservatives. 
Menu (price list)
The menu (price list) was clearly displayed.
Beancurd with Peanut (warm) $2
My partner ordered the Beancurd with Peanut (warm) $2. As I did not order this, I did not knew what the stall looks like, neither did I knew about its USP.

To be frank, I was quite surprised that that was such a combination and was puzzled why my partner ordered this. 
Beancurd with Peanut $2
I was blown away when I tried the Beancurd with Peanut. Despite how ordinary and plain it looked, it tasted extraordinary. The texture of the beancurd was so silky, smooth and fine. In addition, it was so soft that it had a melt in the mouth sensation. The peanuts topping were very smooth and soft. Taste wise, it was just right with a strong soya bean flavour and was not too sweet. 

This bowl of Beancurd with Peanut was very well executed. It was just so good that despite how warm the hawker centre was, we still enjoyed this bowl of warm beancurd with peanut! You can literally feel the love and passion put into making this bowl of beancurd. I know this sounds silly, but still I am going to rate this as a die die must try! I can eat this everyday! 

Soyako (Bukit Timah)
#02-166 Bukit Timah Market & Food Centre 
116 Upper Bukit Timah Road
Singapore 588172
Tel: 9733 1107
Opening Hours: Mon to Sat 8am - 10pm
                          Closed on Sun


View FoodieFC's Singapore Food Map in a larger map

Thursday 8 May 2014

Zhong Zhong Fine Spice (Bukit Timah)


Zhong Zhong Fine Spice is a stall located in Bukit Timah Market & Food Centre that sells a variety of fried Chinese food such as Ngoh Hiang, prawn fritters, beancurd, yam rolls and you tiao. Customers would queue and choose from the variety of items displayed. The prices are indicated at the signboard. 
After choosing the items, the owner would help cut some of the items such as the meat rolls.
Overall, the items were delicious. What stood out was the fried Ngoh Hiang (meat roll) which was so crispy and tasty. 

Zhong Zhong Fine Spice (Bukit Timah)
#02-149 Bukit Timah Market & Food Centre 
116 Upper Bukit Timah Road
Singapore 588172
Opening Hours: Wed to Sun 830am - 830pm
                          Closed on Mon and Tue

View FoodieFC's Singapore Food Map in a larger map

Thursday 24 April 2014

He Zhong Carrot Cake 合眾菜頭粿 (Bukit Timah)


I have not been to Bukit Timah Market & Food Centre before but have heard about He Zhong Carrot Cake 合眾菜頭粿. Since we were nearby, we decided to make a slight detour and give it a try. 
Carrot Cake $2
We visited the hawker centre on a weekend afternoon at around 230pm. Although the hawker centre was half full and it was non peak hours, we had to wait a good 10 minutes before we were serve we received our carrot cake. I wonder how long would the waiting time be if it was peak period. 
Carrot Cake $2
The white Carrot Cake $2 was delicious. It was very well fried. Some parts were crispy and firm while the others were soft. It had the right amount of eggy flavour, flour, radish and chye poh. In addition, there was a hint of smokey fragrance.

He Zhong Carrot Cake 合眾菜頭粿 (Bukit Timah)
#02-185 Bukit Timah Market & Food Centre 
116 Upper Bukit Timah Road
Singapore 588172
Opening Hours: Daily 7am to 10pm


View FoodieFC's Singapore Food Map in a larger map

Wednesday 15 August 2012

Marmalade Pantry at the Stables (Fairways Drive)

The Marmalade Pantry at ION Orchard has always been attracting a large crowd during meal times. With its success, Marmalade Pantry has opened another outlet called Marmalade Pantry at the Stables at Fairways Drive. It is located near Bukit Timah Saddle Club and Riders Cafe. 

Marmalade Pantry at the Stables is located away from the city. I felt as if I was transported back to the past when there was no tall buildings and am at the country side surrounded by greenery. But of course with this, Marmalade Pantry at the Stables is located at a remote location and you would need to either drive or take a cab in. A quiet place for a relaxing evening, perfect for a date.


In the interior with its tall windows, high ceilings and cushion seats, it gives a modern colonial feel. The tables, chairs, utensils and cups were well arranged with precision.
Salad: The Mexican Chicken Salad $22
Salad: The Mexican Chicken Salad $22
The first thought when I saw The Mexican Chicken Salad with Crispy Tortilla, Avocado, Spiced Corn and Salsa was that, for such ingredients, they presented it so well. The different combination of ingredients resulted in contrasting texture(soft, crispy, chewy) with each bite. In addition, each mouthful was packed with different flavours. 
Salad: Pan Seared Haloumi $21
The Pan Seared Haloumi was served with Roma Tomatoes and Watercress Herb Salad. It was well presented. The Haloumi is a semi-hard cheese made from a mixture of goat's, sheep's or/and cow's milk. One of its (Haloumi) unique characteristics is its high melting point. Hence, it is often (suitable) fried or grilled. The Haloumi has a similar appearance to beancurd. In terms of taste, it had a delicate smokey and salty flavour. The saltiness was balanced with the sweetness from the fresh juicy Roma Tomatoes and Watercress.
Meat & Fish: Crispy Pork Belly $32
Meat & Fish: Crispy Pork Belly $32
Crispy Pork Belly with Celeriac and Apple Slaw, French Mustard and Natural Jus. It was well seasoned but lack the crispiness as the layer of skin (fat) was removed. It was also too dry for my liking. This dish reminded me of the Kalua Pork at Charly's T which was executed differently.
Meat & Fish: Braised 120 Days Grain Fed Beef Cheeks $32
Braised 120 Days Grain Fed Beef Cheeks with Horseradish Mash, Field Mushrooms and Pearl Onions was well executed. The Beef Cheeks were braised to perfection and were incredibly tender and flavourful with melt-in-your-mouth sensation.
Pasta & Risotto: Spaghetti Cabonara $24
The Spaghetti Carbonara with Poached Egg and Flat Parsley was a cream based pasta topped with shredded crispy bacon bits.
Pudding: Lemon Brulee Tart $14
The Lemon Brulee Tart will be a dish that you either love or hate. Thin crispy golden caramelised crust coated on the top of the moist lemon tart provided a mixture of texture. The mix of sweetness and sourness was just right for me. No wonder there is this saying 'there's always room for dessert'. Despite feeling so full, I could not resist second and third bites.
Cakes & Tarts: Sea Salt Caramel Cheesecake $8
The Sea Salt Caramel Cheesecake will also be a dish you either love or hate. Initially, my first thought was that this would be too heavy a dessert. Those who know me will know that I am not a fan of cheese cake. Yet this cheesecake was so good. The flavour of cheese was very forgiveable and not did not overwhelm the other flavours. In addition, it was light and dense with walnuts and a crumbly base with a hint of caramel saltiness. One of the best cheesecakes I have eaten!
Cupcakes: Red Velvet Cake $4.50
The Red Velvet Cake with Coconut Cream Cheese Frosting was unique as it was topped with grated coconut. Moreover, no red food colouring was added. Instead, the deep red colouring came from beetroot juice. Personally, I prefer a more moist cupcake and the addition of the coconut did not suit my taste preference. 

There was hits and misses. Out of all the dishes, I was most impressed with the Braised 120 Days Grain Fed Beef CheeksLemon Brulee Tart and Sea Salt Caramel Cheesecake. Looks like a great place for a meal away from the fast-paced city life.

Thank you Amanda (FoodNews) for invite and hosting.

Marmalade Pantry at the Stables (Fairways Drive)
55 Fairways Drive
Tel: 6467 7748
Opening Hours: Tue to Fri 3pm - 11pm
                         Sat to Sun 10am - 11pm
                         Closed on Mon

Saturday 12 May 2012

Shin Yuu Japanese Restaurant (Greenwood Ave) 2nd Post

Another visit to Shin Yuu Japanese Restaurant on a weekend lunch! This visit is my 3rd visit in two years! Shin Yuu is a restaurant that specialises A La Carte Japanese Buffet.

Buffet prices (top), Interior (bottom)
Buffet prices:
Daily Lunch 12pm to 3pm (Adult - $36.90++, Child - $21.90++)
Daily Dinner 6pm to 1030pm (Adult - $49.90++, Child - $29.90++)
Interior
Ok, let's start on the food now shall we?
Hot Green Tea
(left to right) Complimentary Smoked Duck, Seared Tuna Belly Sushi, Shin Yuu Special Aburi Sushi (Salmon)
The Seared Tuna Belly Sushi and Shin Yuu Special Aburi Sushi (Salmon) were fantastic - a must try. The Seared Tuna Belly Sushi was a complimentary item that cannot be ordered a second time. The Shin Yuu Special Aburi Sushi (Salmon) was a seared salmon sushi with a smear of mentaiko sauce that brought this item to a whole new level. It was perfect with a melt in the mouth sensation. Luckily the Shin Yuu Special Aburi Sushi can be ordered multiple times!
Shin Yuu Special Aburi Sushi (Salmon)
Another round of Shin Yuu Special Aburi Sushi (Salmon).
Complimentary Fried Sliver Fish
Shin Yuu Special Chawanmushi
Shin Yuu Special Chawanmushi - steamed egg with salmon roe. Definitely one of the better Chawanmushi around topped with mushroom and generous amount of salmon roe! In addition, it was not salty. Had 2 servings of this.
Sashimi Moriawase (Mixed Platter)
Sashimi Moriawase consist of an assortment of Maguro(Tuna), Hiramasa (Kingfish), Shake (Salmon), Mekajiki (Swordfish) and Tako(Octopus). I must say that the Sashimi was very fresh. Sashimi fans will love this! 
Shin Yuu Special Makimono (Unagi Rolls with Avocado)
Shin Yuu Special Makimono is another must try it is Unagi Rolls with Avocado. Very good combination. Soft and delicate pieces that will break apart if not handled with care. We ordered this despite the fact that there is just the two of us. Testimonial to how much we love this dish!
Wafu Steak
Cubes of soft, tender and juicy Wafu Steak! Another must try. 
Spare Ribs Teriyaki 
What happened to the Spare Ribs Teriyaki which I had during my previous visit? This time it was dry, salty with little meat. Give this a skip.
Kani Karage (Soft Shell Crab)
Tebasaki
Tebasaki; Grilled Chicken Wings, marinated with honey! Soft, tender, juicy and well-marinated. If you like chicken wings, order this.
Shishamo
Shishamo, also known as pregnant fish was grilled. It is fresh, no fishy taste and filled with roe! This is my favourite and I had over a dozen of this!
Green Salad in Special Dressing
When we were around 70% full, we ordered the Green Salad in Special Dressing. Great dish that acted as an appetiser so that we can have more food. In addition, it was delightfully tasty. Who said that greens can't be delicious. We had 2 servings of this! Yummy!
Zaru Soba (Cold Buckwheat Noodles)
Tempura 
This is actually from the Yasai Tempura (Vegetable Fritters). However, we request for only sweet potato (purple potato)! Had 2 servings of this too!
Kuruma Ebi Teriyaki
Kuruma Ebi Teriyaki; Tiger Prawn with Sweet Soy Sauce. Well, you can give this a miss.

Overall, Shin Yuu is still one of my favourite place for buffet as the quality of the food is quite good (Normally in buffets, quality is compromised). Great food, great service (plates are frequently changed, green tea is frequently refilled, orders are taken and served efficiently). My favourites are Seared Tuna Belly Sushi,Shin Yuu Special Aburi SushiShin Yuu Special ChawanmushiShin Yuu Special Makimono, Wafu SteakTebasaki, Shishamo, Green Salad and Tempura (sweet potato)!


Shin Yuu Japanese Restaurant (Greenwood Ave)
16 Greenwood Avenue
Hillcrest Park
Tel: 6763 4939
Opening Hours: Daily Lunch 12pm to 3pm (Adult - $36.90++, Child - $21.90++)
                         Daily Dinner 6pm to 1030pm (Adult - $49.90++, Child - $29.90++)
Facebook
Location


View FoodieFC's Singapore Food Map in a larger map

Friday 30 March 2012

Island Creamery (Serene Centre)

Island Creamery a ice cream parlour specialises in producing freshly made premium ice creams with local flavours. Premium ingredients are used with no artificial flavours, colourings, preservatives, eggs or gelatine. 
I visited Island Creamery at Serene Centre, located at the junction of Bukit Timah Road and Farrer Road. Island Creamery and Tom’s Palette seems to have similar branding. But the key differentiator is that Island Creamery is known for its local flavour ice cream such as Teh Tarik, Pulut Hitam, Pineapple Tart, Holicks and Bandung. The lastest addition they have is Bak Kwa ice cream!

Menu
Another differentiator is that besides Ice Creams, there are Ice Cream Cakes, Baked Alaska and Mudpies.
Fridge full of Ice Cream Cakes, Mudpies and tubs of Ice Cream for take away
Double Scoop Ice Cream [Pulut Hitam (left) & Nutella (right)] $4.50
We ordered the Double Scoop Ice Cream with the 2 flavours Pulut Hitam and Nutella. Pulut Hitam is also know as Black Glutinous Rice. The Pulut Hitam ice cream taste just like the real thing! Whoever though of making this dessert into an ice cream is a genius! The Nutella was good too. I wish that there was more chunks of Nutella in it.
Mud Pie $4.80
Top to bottom layer of ice cream: ReversO, Cookies'n Cream and Burnt Caramel)
The Mud Pie is highly recommended by my sister. The top layer and bottom layer is covered in Oreo crumbs. In the middle, there are 3 layers of ice cream namely; (top to bottom) ReversO, Cookies'n Cream and Burnt Caramel. The Mud Pie was superb! I like their crunchy Oreo crumbs. And it certainty helps that their ice cream is fabulous too! Another must try item!

We decided to buy a tub of ice cream back home, had a hard time deciding what to buy.
Used to pack the ice cream
Tub of Nutella Ice Cream $9.00
Tub of Nutella Ice Cream $9.00
After hesitating for a long time, we decided to buy a tub of Nutella. We were torn between buying Pulut Hitam or Nutella. This time round, I felt that the Nutella taste slightly different from the one I had at Serene Centre. It was more diluted with much even lesser chunks of Nutella. Do note that the ice cream has to be consumed within 3 days as no preservatives were added.

I wish that I live near Island Creamery. However, I am putting up in the north and Serene Centre is located too far away. If not for that, I would frequent this ice cream parlour for its Pulut Hitam Ice Cream! If you are in the area, try the ice cream there!

ps: Readers in Indonesia who happen to read this, Island Creamery has opened a Indonesia (near Jakarta)

Island Creamery (Serene Centre)
10 Jalan Serene
#01-03 Serene Centre
Tel: 6468 8859
Opening Hours: Sun to Thurs11am - 10pm
                          Fri, Sat, Eve and Public Holidays 11am - 11pm
Website

Facebook

Island Creamery (Great World City)
1 Kim Seng Promenade
Tel: 6733 7668
Opening Hours: Daily 11am - 930pm


Island Creamery (Holland Village)3 Lorong Liput #01-02
Holland Village Shopping Mall
Tel: 6466 6865
Opening Hours: Sun to Thurs 11am - 10pm
                         
 Fri, Sat, Eve and Public Holidays 11am - 11pm


Island Creamery (King Albert Park)
11 King Albert Park 
#01-02 McDonald's Place
Tel: 6467 1571
Opening Hours: Sun to Thurs 11am - 10pm
                           Fri, Sat, Eve & PH 11am - 11pm


View FoodieFC's Singapore Food Map in a larger map
Related Posts Plugin for WordPress, Blogger...