Monday, 15 October 2018

Song Heng Fishball Noodles 松興魚丸粿條面 (Telok Blangah Crescent Market & Food Centre)

Kway Teow Noodles $3

Every time I am at Telok Blangah Crescent, I am bound to see a queue at Song Heng Fishball Noodles 松興魚丸粿條面 whenever it is open. The queue is the reason why I decided to try this stall and ironically also why I am unable to eat it frequently, due to the waiting time.

The fishball noodles start from $2.50. I always order the $3 version. If you are a fan of Mee Pok, come early! It is frequently sold out by 1pm and customers would need to order other type of noodles.
The fishball noodles that you get from this stall is old-school style. There are no fanciful ingredients and nothing to shout about. But it is a decent bowl of fishball noodles which when mixed with the sauces taste so good. Also, the fishballs are handmade, not factory made, are of different sizes, fresh springy and bouncy. The other plus point is that the owner is so generous with the amount of noodles!
Mee Pok $3
If intend to eat at this stall, do come early. Although the closing time is 3pm, the stall typically closes earlier as they would be sold out at 2pm at times.  

Song Heng Fishball Noodles 松興魚丸粿條面 (Telok Blangah Crescent Market & Food Centre)
#01-124 Telok Blangah Crescent Hawker Centre
Blk 11 Telok Blangah Crescent
Singapore 090011
Opening Hours: Tue to Sat 5am to 3pm
                          Closed on Sun and Mon

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Thursday, 20 September 2018

Cai Chuan Tou Mutton Soup 柴船头羊肉汤 (Bukit Merah View Food Centre)

Mutton Mixed Bowl
I have heard about this mutton soup stall for some time, but have not given a thought to give it a try. This is because of its location, short operating hours and the perpetual long queue at the stall. It was only after it got the Michelin Bib Gourmand award that I decided to give it a try.

I went at 12.30pm on a weekday and brave the queue with slightly more than 20 persons in front of me. Surprisingly, I queued for just 25 minutes as the service, including ordering, cooking and cutting the parts, was quick.

Using tongs instead of hand as it is hot

Cai Chuan Tou Mutton Soup as its name suggests specialises in mutton soup. They sell a whole range of mutton meat/parts ranging from meat, ribs, meatballs, tendon, stomach to even the most exotic part, the brain! Since I did not know what to order, wanted to try as many variety as I could without feeling brave enough to try the brains, I decided to go for the Mutton Mixed Bowl.

Mutton Mixed Bowl

Mutton Mixed Bowl

The Mutton Mixed Bowl consisted of meat, meatballs and stomach. The Mutton Soup was lightly flavoured and had a very very mild herbal taste. Interestingly, despite the mild flavours, there was no pungent gamey taste of mutton in the soup. As for the mutton meat, it was tender. In fact, I noticed that mutton ribs were also given and for the ribs, their meat were practically folk tender! As for the mutton meatballs and stomach, there was nothing much to shout about as I felt that there was not much taste in the meat. In fact, everything tasted so light and was so mildly flavoured. This is coming from a guy who does not like salty food or extremely sweet stuff.
If you are keen to try this, be there early as I heard that they can close as early as 1.30pm when they sell out all the parts.
(Read with a pinch of salt or two) Personally, I do not understand the hype and why the stall has gotten the Michelin Bib Gourmand award while others have not. The unique selling point I felt was more towards price. It is so cheap!  Mutton dishes are typically more expensive elsewhere. For mutton soup, I prefer Ivy's Hainanese Herbal MuttonSoup version.

Cai Chuan Tou Mutton Soup 柴船羊肉 (Bukit Merah View Food Centre)
#01-51 Bukit Merah View Hawker Centre
115 Bukit Merah View
Singapore 151115
Opening Hours: Mon to Sat 11am – 2.30pm
                          Closed on Sun

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Thursday, 16 August 2018

Wow Wow West Genuine (ABC Brickworks Market & Food Centre)

Chicken Chop $7
I have always wanted to try out this western stall called Wow Wow West for the longest time ever. I still remember that I read about this stall in 2011 from Daniel Food Dairy blog and made a mental note to visit the stall when I was in the area. It was notable for its generous portion and delicious food then. Fast forward to 2018, I am glad that I have the opportunity to visit the stall at last!
A brief background about the stall. It started with Mr Eric Ng who started a western stall in the canteen of Raffles Institution. He moved out of the school environment to the hawker centre as the earnings were low during school holidays. Today, his son-in-law, Mr Jayden Cheong, helps to run the stall. In fact, he is the main chef at the stall and it is essentially a family business as Mr Eric Ng and his wife are also at the stall.

I visited the stall on several occasions and each time I am there, there is a perpetual crowd of people in front of the stall, either queuing up to order the food or waiting to collect their orders. I must say that I am most impressed with their system and processes, from ordering to collection of food. Despite the crowd, I have always waited for less than 20 minutes for my food. This is not an easy feat considering the crowd and number of orders. Unlike most western stalls, Wow Wow West does not churn out dishes one at a time. Instead, they churn out nearly 5 dishes at a time and different type of dishes too! At any one time, they are frying chicken chop and fish and chips, and cooking beef steak, pork chop and chicken chop, all at the same time! In addition, sometimes, they are frying fries too! I have always tried to observe how they do this, but never figured it out.
Chicken Cutlet $7
Look at the size of the piece of chicken given for the Chicken Cutlet $7. It was huge, nearly as big as my face. For someone who could eat a lot, I was very full after I finished the whole dish. The chicken cutlet was well-marinated and fried perfectly, which is not easily achieved considering the size. The exterior was so crisp and not over fried while the interior was tender and juicy.
Chicken Chop $7
The Chicken Chop $7 was huge too. It was marinated with herbs and pepper and was served with brown sauce. I particularly liked the bits of crisp skin at the sides as they provided a different texture with each mouthful. Surprisingly, the chicken chop was not as juicy as the chicken cutlet.
Pork Chop $7
The Pork Chop $7 was average. Maybe I had too high an expectation considering the quality of the other 2 dishes. I felt that the pork chop was dry and tough. Although the portion was big, I got too tired of chewing the meat.

All their dishes were served with fries, coleslaw and baked beans. Though these lost limelight compared to the mains, I must highlight that the portion of fries and coleslaw given was huge!

If you are looking for a big serving of western cuisine, look no further! This is the place to be at. And make sure that you are hungry. Very hungry! Try their Chicken Cutlet and Chicken Chop! If you are in a rush, you should refrain from eating this western food. Not because of the less than 20 minutes waiting time, but because you will likely need some time to polish off the whole dish considering the portion.

Wow Wow West Genuine (ABC Brickworks Market & Food Centre)
#01-133 ABC Brickworks Market & Food Centre
6 Jalan Bukit Merah
Singapore 150006
Tel: +65 9380 8571
Opening Hours: Tue to Sat 10.30am - 2pm, 4.30pm - 8pm
                           Closed on Sun & Mon

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