Kim Dae Mun Korean Food (Concorde Hotel)

Spicy Beancurd Soup (Soondubu Jjigae) 순두부찌개 $7.50

Kim Dae Mun Korean Food is located in Concorde Hotel; previously known as Le Meridien Hotel. If you are wondering where is Concord Hotel, it is located along the Orchard Shopping Belt, in between Dhoby Ghuat (Plaza Singapura) and Somerset (Orchard Plaza) MRT stations.

Menu

As it's name suggest, Kim Dae Mun Korean Food specialises in serving Korean cuisine. They order quite an extensive variety of dishes ranging from soup, meat, rice, ramen and side dishes. In a short time span of 4 years, the eatery has shifted located 3 times times; from the food court at level 1 to level 2 and then back to another standalone bigger unit at level. I doubt they will move further as the sitting capacity that they have now is huge!

The kitchen and counter is manned by Koreans. This is the Ahjumma who always takes the order at the counter. After taking the order, she would always relay the order to the kitchen through a mike.

Although there is always a queue, they are perfectly trained to handle the crowd. They moved with clock work precision. I waited just 10 minutes and the food was ready. Upon collection of the food, customers could choose between kimchi, anchovies or cucumbers as sides.

Spicy Beef Soup Set $8

The Spicy Soup Set is one of their most highly raved dish online. This time round I ordered the version that comes with beef; Spicy Beef Soup Set $8. The set consisted of a big bowl of spicy beef soup served with a bowl of rice and a side dish.I chose anchovies.

Spicy Beef Soup $8

The Spicy Beef Soup Set was filled with generous amounts of ingredients such as slices of beef, beancurd, vegetable, Korean (thick) vermicilli, spring onion, egg and onions. The soup was spicy and tasty - not salty (I doubt MSG was added). The combination of soup with rice was perfect. In terms of the price, it was reasonable considering the quantity and taste of the food.

Bibimbap 비빔밥 $8

The Bibimbap 비빔밥 $8 was served in traditional stone bowl.

Bibimbap 비빔밥 $8

This is the Korean's version of mixed rice, that comes with a variety of vegetables, an egg, rice, meat (in this case I had beef) and the hot chili pepper paste (also know as gochujang).

Bibimbap 비빔밥 $8

Give it a good mix to ensure that each grain of rice is well coated with  the hot chili pepper paste. With each mouthful, you would be able to to experience different texture and taste due to the assortment of vegetables (some are crunchy whereas some are soft).

Spicy Beancurd Soup (Soondubu Jjigae) 순두부찌개 $7.50

This is the Spicy Beancurd Soup (Soondubu Jjigae) 순두부찌개 $7.50. It comes in two versions, with or without the spiciness.

Spicy Beancurd Soup (Soondubu Jjigae) 순두부찌개 $7.50

Personally, I thought that the taste was just average. It was spicy but lacked flavour.

Tender Sliced Beef $10

The Tender Sliced Beef $10 is their most expensive item on the menu. This dish is also highly raved about.

Tender Sliced Beef $10

The beef was well marinated and tasty. However, certain pieces were hard and tough. At $10, I thought that the price is on the higher end (i.e. not so value for money).

Did you know that their hotplates items are cooked with water instead of oil? Yes, you heard me right!

I will certainly be back at Kim Dae Mun Korean Food to try out other dishes. I have been wanting to try their ramen. Their food is quite the tasty and authentic. Moreover, it is now no longer tough to find seats!

Kim Dae Mun Korean Food (Concorde Hotel) 

100 Orchard Road #01-03D

Concorde Hotel And Shopping Mall 

Singapore 238840 

Tel: 9112 5910

Opening Hours: 11am to 8.30pm

                           Closed on Mon

Facebook

View FoodieFC's Singapore Food Map in a larger map

Shang Pin Hot Pot 尚品火锅 (Rendezvous Gallery)

Tomato Soup and Mushroom Soup $12

I am sure most of us have heard of Hai Di Lao 海底捞火锅, the popular steamboat chain from China which has opened a few outlets in Singapore. But have you heard of Shang Pin Hot Pot 尚品火锅? I have heard from several groups of friends that the food at Shang Pin Hot Pot is as good as Hai Di Lao and its price is cheaper.

The steamboat restaurant is located at level two of Rendezvous Gallery next to Rendezvous Hotel. Given its location, I would have never known that there's such a place if not for word of mouth. This restaurant is located 5 minutes walk away from Dhoby Ghuat MRT station. If you are lazy to walk, you can take the Circle Line and alight at Bras Basah MRT station. The restaurant is located just 1 minute walk away from this station.

Condiments - Sauces and Fruits

There is a wide selection of sauces and fruits available for $3 per person. The sauces range from sesame, soya, peanut, leek flower, chilli, fermented bean paste, beef, mushroom to seafood. There are also sugar, salt, peanuts etc. Such a wide variety!

We chose the multi-flavour soup base consisting of of Mushroom Soup and Tomato Soup for $12. Personally, I like the Tomato Soup as it was well balanced in terms of sweetness and sourness. However, the tangy taste overwhelmed the sweetness towards the end of the meal. As for the Mushroom Soup, we found it on the salty side at the start. Towards the end of the meal, the it tasted more pleasant, complementing the Tomato Soup.

We also ordered the free flow drinks at $2 per person. The homemade barley was real thick and good. Totally justify the price tag.

Pork Slices $8, Shang Pin Beef $14

We ordered the Pork Slices and Shang Pin Beef for $8 and $14 respectively. The quality of meat was good and they were sliced thinly making them easy to cook via shabu shabu style.

Dumplings $5

Although the Dumplings $5 consisted of just chives and meat, it was surprisingly delicious!

Baby Cabbage $4, Fresh Tofu $4, Mushroom Platter $14

These were the other dishes (i.e. Baby Cabbage $4, Fresh Tofu $4, Mushroom Platter $14) we ordered.

We also ordered the Shang Pin Kongfu Noodle $3 which we waited a very long time for ... more than half an hour. It was essentially a flatter version of ban mian and more expensive considering the portion. The two of us had just 4-5 short strands of noodles each. If you come in a big group, be prepared to eat just 1 to 2 strands. I would advise that you cook the noodles for a long period of time for it to become soft. The texture of the noodles was surprisingly smooth and slippery. In terms of taste, it was like the good old days when qui lian ban mian noodles taste awesome! 

For the record, I have visited Shang Pin Hot Pot twice. The first was during dinner on a Friday. The restaurant was fully booked. Thankfully, we made reservations. The second visit was during lunch on a weekday. During lunch time, the restaurant was not full. But in terms of service, it was way better at night when they had full staff strength. The post content and photos are all based on the second visit. 

As for the question whether Shang Pin Hot Pot 尚品火锅  or Hai Di Lao 海底捞火锅 is better? Well, I am in no position to compare as I have not tried Hai Di Lao before. So far, I like the food at Shang Pin Hot Pot =)

Shang Pin Hot Pot 尚品火锅 (Rendezvous Gallery)

9 Bras Basah Road

#02-02 Rendezvous Gallery 

Singapore 189559

Tel: +65 6238 7666

Opening Hours: Daily 12 pm to 12 am

Facebook

View FoodieFC's Singapore Food Map in a larger map

Northern Thai Restaurant 泰北 (Peace Centre)

Traditional Clear Tom Yam Soup $4

I still remember my first visit to Northern Thai Restaurant 泰北 in 2011. Back then, this eatery was located in a coffeeshop along Tyrwhitt Road at Jalan Besar area and everyone at this coffeeshop was patronising this stall. I wanted to visit the eatery a couple of years back, but got to know that it shifted out from Tyrwhitt Road to Upper Paya Lebar Road. Hence, I was surprised to find see this stall at Peace Centre when I walked past it recently.

Northern Thai Restaurant is now located at level 1 of Peace Centre. It is located together with Isle Cafe. As its name suggest, the eatery serves Northern Thai cuisine.

The menu is pasted on the facade. Generally, they now focus on offering a fewer variety of dishes due to the difficulty in getting manpower. They no longer sell dishes such as Stewed Pork Leg, Spring Rolls and Fried Kang Kong.

Phad Thai $3.80 and Northern Thai Special Tom Yam Soup $4

I visited the stall on several occasions to try their food. During the first occasion, I ordered their Phad Thai $3.80 and Northern Thai Special Tom Yam Soup $4.

Phad Thai $3.80

The Phad Thai which is the Thai version of fried kway teow cost $3.80. It was fried with egg, beansprouts and prawns, and served with grounded peanut, chilli powder and lime. They were generous with the ingredients and this is a relatively cheap plate of Phad Thai as a similar portion elsewhere (e.g. other thai eateries - note not restaurant) would have easily cost $5.50.

While this plate of Phad Thai was quite well fried and decent in terms of taste, if I may compare, it lacks the taste (wok hei) and fragrant of the Phad Thai at Ah Loy Thai. However, for $3.80, I should not be complaining too much as its so value for money.

Northern Thai Special Tom Yam Soup $4

I remember that this is one of their signature dishes - Northern Thai Special Tom Yam Soup $4. This was quite a unique bowl of tom yam soup. It was cloudy and orangey in appearance and was served with fish slices. The fried fish soaked up all the essence of the soup!

Phad Hoon Sen $3.80

On another occasion I had the Phad Hoon Sen $3.80 and Traditional Clear Tom Yam Soup $4. Both were quite well executed.

The Phad Hoon Sen $3.80 is a Thai stirred fried glass noodles dish. This is a dish that is not easy to execute and fire control is essential to ensure that the glass noodles are cooked to the right texture and not overcooked. This was delicious as taste wise, it was just nice and cooked just right too. The plus point was that it was not oily at all.

Traditional Clear Tom Yam Soup $4

The Traditional Clear Tom Yam Soup $4 was not bad. Just that I found it a tad too sour. Could have been a little more spicy. 

Generally, the food here was not bad. Price wise, it was so value for money. During lunch time, it can be quite crowded and hard to get seats. If you intend to come on a Saturday, do give them a call as some of their popular items could be sold out as early as 1pm.

Northern Thai Restaurant 泰北 (Peace Centre)
#01-46 Peace Centre
1 Sophia Road
Singapore 228149
Opening Hours: Mon to Sat 10am to 5pm (or sold out)
                          Closed on Sun and PH
Tel: +65 9851 6386
Facebook

View FoodieFC's Singapore Food Map in a larger map

Molly Roffey's Irish Pub (Bras Basah)

Irish Butter Baked Salmon

Molly Roffey's Irish Pub was first established in 2010 to provide quality Irish Pubs in Singapore for dining and entertainment. The pub's first outlet is at the heart of Singapore; at Bras Basah. In fact, this outlet is just opposite Singapore Management University (SMU) and is in front of Exit D of Bras Basah MRT station. Today, Molly Roffey's Irish Pub has a total of three outlets, the other two locations are at Esplanade and Dorsett. 

Its outlet in Bras Basah serves an extensive variety of draft and bottled beers, house pour and premium wines and spirits, Western food and traditional Irish cuisine. 

The pub with its wooden interiors and Arsenal banners and flags on the walls, shows live telecasts of sports matches. If you are wondering why the Arsenal banners and flags are there, it is because Molly Roffey's Irish Pub at Bras Basah is the Arsenal Supporters Headquaters in Singapore. 

For the record, I am not an Arsenal fan.  

Dinner Specials

Molly Roffey's Irish Pub at Bras Basah offers Dinner Specials (Dinner Set Meal) daily from 5pm to 10pm, including weekends. The Dinner Specials consist of Soup, Main Course (choice of Molley Roffey's Ribeye Steak, Fish & Chips, Chicken & Mushroom Pomodoro, Golden Roast Half Chicken or Irish Butter Baked Salmon), Dessert of the Day and Soft Drink (choice of Coke, Sprite, Ginger Ale, Soda or Tonic) for $18.80++. 

We both ordered the Dinner Specials. I ordered the Molley Roffey's Ribeye Steak which is their bestsellers while my partner ordered the Irish Butter Baked Salmon. 

Mushroom Soup and Ginger Ale

For our choice of drinks, we both ordered the Ginger Ale.

Mushroom Soup

The Soup of the Day was the Mushroom Soup. It was decent, fully of mushroom flavour with lots of grind mushrooms bits in it.   

Molly Roffey's Ribeye Steak

The signature Molly Roffey's Ribeye Steak is served with potato wedges, salad and madeira sauce. 

Molly Roffey's Ribeye Steak

My Molly Roffey's Ribeye Steak was overcooked, arriving well done instead of medium. During my previous visit, I ordered this same dish which was cooked perfectly; medium. Nevertheless, the steak was still delicious despite being tough (due to overcooking during this visit), it paired off well with the madeira sauce.

Being fans of potato (wedges), we polished this off although most people would find the wedges normal - nothing to shout about. 

Irish Butter Baked Salmon

The partner orderd the Irish Butter Baked Salmon in homemade egg-yolk sauce served with wedges and mixed salad. Found the salmon average only.  

Marble Butter Cake

The Dessert of the Day was Marble Butter Cake which was CMI (cannot make it). It was cold, hard, dense and dry. It was so bad that we both just tried one bite only. 

Hazelnut Cake

Their Dessert of the Day on a previous visit was the Hazelnut Cake. The Hazelnut Cake was fantastic... way better than that marble cake. They should just stop serving the marble cake.

During my visits at Molly Roffey's Irish Pub (Bras Basah), there were hits and misses. I will certainly come back if I am looking for their Ribeye Steak despite the screw up during the last visit (overcooked steak). After all, with the set dinner its quite value for money and has a great atmosphere.

ps: Molly Roffey's Irish Pub at Bras Basah offers daily Lunch Specials from 12pm to 3pm too. The prices range from $12.80++ to $15.80++. 

Molly Roffey's Irish Pub (Bras Basah)
51 Bras Basah Road
#01-02A Manulife Centre
Singapore 189554
Tel: +65 6238 0989
Opening Hours: Daily 12pm to 12am
Website

Molly Roffey's Irish Pub (Esplanade)
8 Raffles Avenue
#01-13E Esplanade Mall 
Singapore 039802 
Tel: +65 6238 1875
Opens Hours: Sun to Thur 3pm - 1am
                       Fri to Sat 3pm - 2am

Molly Roffey's Irish Pub (Dorsett)
313 New Bridge Road
Dorsett Residences #01-04 
Singapore 088764
Te: +65 64445313 
Open Hours: Daily 12pm to 12am

View FoodieFC's Singapore Food Map in a larger map

Kki Sweets ケーキ(SOTA)

Left to right: Tiramisu $9.80,  Antoinette $8.80

KKI Sweets ケーキ is a Japanese inspired patisserie bakery serving a variety of beautifully decorated cakes, freshly baked daily.

KKI Sweets ケーキ  previously located at Ann Siang Hill is now located at the second level of the School of the Arts (SOTA). The school is a 5-minutes walk away from Exit A of Dhoby Ghuat MRT Station or Exit D of Bras Basah MRT Station.

We visited KKI Sweets ケーキ during a Friday evening at 730pm. The wooden theme furnishing was simple yet modern and elegant. Most of the items were sold out except for just the Tiramisu $9.80 and Antoinette $8.80. Hence, we just ordered both cakes.

Tiramisu $9.80

The Tiramisu $9.80,  cylindrical-shaped was topped with a layer of bitter cocoa powder.

Tiramisu $9.80

The moose underneath the the cocoa powder was light and soft. At its centre was the sponge fingers soaked in Kahlua. This was decent but not fantastic. At $9.80, it is quite pricey for the small portion.

Antoinette $8.80

The Antoinette $8.80 consisted of white chocolate mousse with mango puree in the centre.

Antoinette $8.80

The mousse was again incredibly light and soft that it seems to melt in the mouth. The sweet and rich mango puree in the centre added a new dimension to the taste and complemented well with the subtle white chocolate flavour. This was divine and unique. But before you know it, you would have finished it in a few mouthfuls and wished that there was more.

The two cakes we tried were quite well done. Personally, I prefer the Antoinette. If you are keen to visit, do note the price as it is on the higher end. In addition, if you are dining in, there would be an additional 10% service charge. Lastly, try to be there earlier before 5pm if you do not want to be disappointed as their cakes might be sold out by then.

Kki Sweets ケーキ(SOTA) 

1 Zubir Said Drive 

#02-01 School of the Arts (SOTA) 

Singapore 227968

Tel: +65 6225 6650
Opening Hours: Daily 12pm to 8pm

View FoodieFC's Singapore Food Map in a larger map

Nana's Green Tea (Plaza Singapura)

Nana's Green Tea first started off as the Japanese version of Starbucks in Jiyugaoka, Japan. It all began when the owner (a Japanese man) was worried that the culture of drinking tea would be overtaken by coffee. Hence, he started Nana's Green Tea and concentrated on Japanese green tea and Japanese Food. Nana's Green Tea has many outlets in Japan. Besides Japan, they have also expanded to China, Hong Kong and even Singapore. 

Nana's Green Tea opened its first outlet in Singapore at Plaza Singapura (directly above Dhoby Ghaut MRTStation).

The design of the restaurant was unique. Each table was be 'surrounded' by either wooden or metal mesh rectangle frames providing customers with their own private yet cozy dining area. 

Week Day Set Lunch

Nana's Green Tea current has a Week Day Set Lunch promotion from 11am to 230pm on weekdays. With the promotion, customers can order any main course and a beverage below $8.00 for only $13.90! In my opinion, this lunch promotion is a real steal considering the prices of the main courses and beverages. Hence, I have went back more on more than four occasions during weekday lunch. 

The photos below are a summary of what I ate over several occasions. For reference, I will show the ala carte prices. 

Matcha Soft Cream Latte (cold) $8

Judging from the name (i.e. Nana's Green Tea), I knew that I had to try their Green Tea (Matcha). I ordered the Matcha Soft Cream Latte (cold) $8 which was topped with soft serve vanilla ice cream. It was initially very bitter at first. The magic starts when the ice cream melted resulting in a perfect harmony with the green tea. More creamy, sweeter and yet retained the distinctive green tea fragrance and bitterness.

Thin Matcha Green Tea Float (cold) $8

The Thin Matcha Green Tea Float (cold) $8 was topped with green tea ice cream was served without milk and sugar. Instead, sugar syrup was given. Personally, I preferred the Matcha Soft Cream Latte.

Hoji Kuromitsu Latte (cold) $8

Hoji Kuromitsu Latte $8 could be served hot or cold. I ordered the cold version. This drink is a type of Japanese green tea. The difference is that it is roasted in a porcelain pot over charcoal resulting in its colour and a caramelised taste. As I had not tried this before, I decided to try this. I did not like the taste of it. I will stick to the green tea instead. 

Azuki Latte (hot) $7

Azuki Latte $7 could be served hot or cold. The Azuki (red beans) was boiled with sugar and then blended with milk. Despite its dull appearance, it was quite addictive. The hot one was a tad too sweet. I preferred the cold version better as the ice helped lessen the sweetness level. 

Unagi Mabushi Don $16.80

The Unagi Mabushi Don $16.80 consisting of grilled soy marinated eel served with Japanese rice and topped with sesame, nori (seaweed) and spring onion was the most expensive main course. It was served with a bowl of miso soup. Their miso soup was quite good! 

Unagi Mabushi Don $16.80

Unagi Mabushi Don was easily one of the best main course in Nana's Green Tea. The grilled eel was so delectable and soft that it provided a melt in the mouth sensation. With the juices from the soy marinated eel drizzled over the rice along with the toppings, the rice was so savoury and addictive. 

Salmon and Maguro Don $15.80

The Salmon and Maguro Don $15.80 was also served with a bowl of miso soup and special sesame oil. It comprised of soy marinated tuna and salmon served over Japanese rice topped with sesame, nori, pickled ginger, spring onion, daikon sprout and mayonnaise sauce. 

Salmon and Maguro Don $15.80

Drizzle the special sesame oil over this dish to enhance the taste further. Although there was a generous serving of salmon and maguro (tuna), it was a pity that they were not fresh.

Sukiyaki Udon $14.80

Sukiyaki Udon $14.80 was served with sliced beef, toufu, mushroom, leek, poached egg and udon. The poached egg was decently executed and the egg yolk was still runny. Overall, it was a decent bowl of udon, but more ingredients could have been given. 

Sukiyaki Don $14.80

Sukiyaki Don $14.80 was similar to the Sukiyaki Udon, instead of Udon, it was served with Don (rice). 

Sukiyaki Don $14.80

We preferred the Sukiyaki Udon as the beef slices in the Sukiyaki Don was harder and saltier. 

Gyu Shabu Goma Dare Udon $15.80

The Gyu Shabu Goma Dare Udon $15.80 was beautifully presented. It consisted of beef slices, tomato, corn, cucumber, lettuce, spring onion, daikon sprout with cold udon. The difference ingredients provided different textures (crunchy, hard, soft) and flavours to this dish. It was exciting going through this dish at the initial stage. However, towards the end, I got jelak (tired) of eating this dish. 

Locomoko Don $15.80

Locomoko Don $15.80 comprised of beef patty, tomato, broccoli, lettuce, poached egg and Japanese rice. The tomato sauce which was added over the beef patty was just too spicy for our liking. It overwhelmed the other flavours. What a pity. 

Although there was hits and misses, the Week Day Set Lunch promotion made it so much more affordable having a meal at Nana's Green Tea! 

Nana's Green Tea (Plaza Singapura)
#03-80/82 The Atrium@Orchard
Plaza Singapura 
68 Orchard Road  
Singapore 238839
Tel: 6684 4312 
Opening Hours: 11am – 10pm

View FoodieFC's Singapore Food Map in a larger map