Showing posts with label Area: Bras Basah. Show all posts
Showing posts with label Area: Bras Basah. Show all posts

Thursday 15 December 2016

Parklane Teochew Mushroom Minced Meat Noodle (Bras Basah Complex)

Teochew Mushroom Minced Meat Noodles $4.30
Bras Basah Complex is a place frequent by art students from nearby art schools as it houses old-school bookstores and a full range of printing shops with different services. At a corner of the complex at level 1, it is home to Coffee Express 2000 Food Court. 
There is hidden gem within this food court and that is the stall selling minced meat noodles - Parklane Teochew Mushroom Minced Meat Noodle. If you frequent this food court, you will notice that this is one of the stalls with the longest queue. This stall used to be located at Paradiz Centre (now renamed as POMO) which is 10 minutes walk away. Judging from the queue, their loyal customers might have followed them to Bras Basah Complex.
Teochew Mushroom Minced Meat Noodles $4.30
For $4.30, the Teochew Mushroom Minced Meat Noodles came with noodles, minced pork, slices of fish cake, beans sprouts, lettuce, a fishball, two meatballs, a Teochew dumpling and pork lard. Taste wise, this was decent and in fact taste better than other bak chor mee stall. The addition of vinegar was a plus point for me. Also, the dumpling was flavourful. At $4.30, this bowl of noodles was relatively value for money.

Parklane Teochew Mushroom Minced Meat Noodle (Bras Basah Complex)
Coffee Express 2000 Food Court 
Blk 231 Bain Street 
#01-79 Bras Basah Complex 
Singapore 180231


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Wednesday 6 July 2016

Shang Pin Hot Pot 尚品火锅 (Rendezvous Gallery)

Tomato Soup and Mushroom Soup $12
I am sure most of us have heard of Hai Di Lao 海底捞火锅, the popular steamboat chain from China which has opened a few outlets in Singapore. But have you heard of Shang Pin Hot Pot 尚品火锅? I have heard from several groups of friends that the food at Shang Pin Hot Pot is as good as Hai Di Lao and its price is cheaper.
The steamboat restaurant is located at level two of Rendezvous Gallery next to Rendezvous Hotel. Given its location, I would have never known that there's such a place if not for word of mouth. This restaurant is located 5 minutes walk away from Dhoby Ghuat MRT station. If you are lazy to walk, you can take the Circle Line and alight at Bras Basah MRT station. The restaurant is located just 1 minute walk away from this station.
Condiments - Sauces and Fruits
There is a wide selection of sauces and fruits available for $3 per person. The sauces range from sesame, soya, peanut, leek flower, chilli, fermented bean paste, beef, mushroom to seafood. There are also sugar, salt, peanuts etc. Such a wide variety!
We chose the multi-flavour soup base consisting of of Mushroom Soup and Tomato Soup for $12. Personally, I like the Tomato Soup as it was well balanced in terms of sweetness and sourness. However, the tangy taste overwhelmed the sweetness towards the end of the meal. As for the Mushroom Soup, we found it on the salty side at the start. Towards the end of the meal, the it tasted more pleasant, complementing the Tomato Soup.

We also ordered the free flow drinks at $2 per person. The homemade barley was real thick and good. Totally justify the price tag.
Pork Slices $8, Shang Pin Beef $14
We ordered the Pork Slices and Shang Pin Beef for $8 and $14 respectively. The quality of meat was good and they were sliced thinly making them easy to cook via shabu shabu style.
Dumplings $5
Although the Dumplings $5 consisted of just chives and meat, it was surprisingly delicious!
Baby Cabbage $4, Fresh Tofu $4, Mushroom Platter $14
These were the other dishes (i.e. Baby Cabbage $4, Fresh Tofu $4, Mushroom Platter $14) we ordered.

We also ordered the Shang Pin Kongfu Noodle $3 which we waited a very long time for ... more than half an hour. It was essentially a flatter version of ban mian and more expensive considering the portion. The two of us had just 4-5 short strands of noodles each. If you come in a big group, be prepared to eat just 1 to 2 strands. I would advise that you cook the noodles for a long period of time for it to become soft. The texture of the noodles was surprisingly smooth and slippery. In terms of taste, it was like the good old days when qui lian ban mian noodles taste awesome! 

For the record, I have visited Shang Pin Hot Pot twice. The first was during dinner on a Friday. The restaurant was fully booked. Thankfully, we made reservations. The second visit was during lunch on a weekday. During lunch time, the restaurant was not full. But in terms of service, it was way better at night when they had full staff strength. The post content and photos are all based on the second visit. 

As for the question whether Shang Pin Hot Pot 尚品火锅  or Hai Di Lao 海底捞火锅 is better? Well, I am in no position to compare as I have not tried Hai Di Lao before. So far, I like the food at Shang Pin Hot Pot =)

Shang Pin Hot Pot 尚品火锅 (Rendezvous Gallery)
9 Bras Basah Road
#02-02 Rendezvous Gallery 
Singapore 189559
Tel: +65 6238 7666
Opening Hours: Daily 12 pm to 12 am

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Tuesday 30 December 2014

Molly Roffey's Irish Pub (Bras Basah)

Irish Butter Baked Salmon
Molly Roffey's Irish Pub was first established in 2010 to provide quality Irish Pubs in Singapore for dining and entertainment. The pub's first outlet is at the heart of Singapore; at Bras Basah. In fact, this outlet is just opposite Singapore Management University (SMU) and is in front of Exit D of Bras Basah MRT station. Today, Molly Roffey's Irish Pub has a total of three outlets, the other two locations are at Esplanade and Dorsett. 
Its outlet in Bras Basah serves an extensive variety of draft and bottled beers, house pour and premium wines and spirits, Western food and traditional Irish cuisine. 
The pub with its wooden interiors and Arsenal banners and flags on the walls, shows live telecasts of sports matches. If you are wondering why the Arsenal banners and flags are there, it is because Molly Roffey's Irish Pub at Bras Basah is the Arsenal Supporters Headquaters in Singapore. 

For the record, I am not an Arsenal fan.  
Dinner Specials
Molly Roffey's Irish Pub at Bras Basah offers Dinner Specials (Dinner Set Meal) daily from 5pm to 10pm, including weekends. The Dinner Specials consist of Soup, Main Course (choice of Molley Roffey's Ribeye Steak, Fish & Chips, Chicken & Mushroom Pomodoro, Golden Roast Half Chicken or Irish Butter Baked Salmon), Dessert of the Day and Soft Drink (choice of Coke, Sprite, Ginger Ale, Soda or Tonic) for $18.80++. 

We both ordered the Dinner Specials. I ordered the Molley Roffey's Ribeye Steak which is their bestsellers while my partner ordered the Irish Butter Baked Salmon
Mushroom Soup and Ginger Ale
For our choice of drinks, we both ordered the Ginger Ale.
Mushroom Soup
The Soup of the Day was the Mushroom Soup. It was decent, fully of mushroom flavour with lots of grind mushrooms bits in it.   
Molly Roffey's Ribeye Steak
The signature Molly Roffey's Ribeye Steak is served with potato wedges, salad and madeira sauce. 
Molly Roffey's Ribeye Steak
My Molly Roffey's Ribeye Steak was overcooked, arriving well done instead of medium. During my previous visit, I ordered this same dish which was cooked perfectly; medium. Nevertheless, the steak was still delicious despite being tough (due to overcooking during this visit), it paired off well with the madeira sauce.

Being fans of potato (wedges), we polished this off although most people would find the wedges normal - nothing to shout about. 
Irish Butter Baked Salmon
The partner orderd the Irish Butter Baked Salmon in homemade egg-yolk sauce served with wedges and mixed salad. Found the salmon average only.  
Marble Butter Cake
The Dessert of the Day was Marble Butter Cake which was CMI (cannot make it). It was cold, hard, dense and dry. It was so bad that we both just tried one bite only. 
Hazelnut Cake
Their Dessert of the Day on a previous visit was the Hazelnut Cake. The Hazelnut Cake was fantastic... way better than that marble cake. They should just stop serving the marble cake.

During my visits at Molly Roffey's Irish Pub (Bras Basah), there were hits and misses. I will certainly come back if I am looking for their Ribeye Steak despite the screw up during the last visit (overcooked steak). After all, with the set dinner its quite value for money and has a great atmosphere.

ps: Molly Roffey's Irish Pub at Bras Basah offers daily Lunch Specials from 12pm to 3pm too. The prices range from $12.80++ to $15.80++. 

Molly Roffey's Irish Pub (Bras Basah)
51 Bras Basah Road
#01-02A Manulife Centre
Singapore 189554
Tel: +65 6238 0989

Opening Hours: Daily 12pm to 12am
Website

Molly Roffey's Irish Pub (Esplanade)
8 Raffles Avenue
#01-13E Esplanade Mall 
Singapore 039802 
Tel: +65 6238 1875
Opens Hours: Sun to Thur 3pm - 1am
                       Fri to Sat 3pm - 2am

Molly Roffey's Irish Pub (Dorsett)
313 New Bridge Road
Dorsett Residences #01-04 
Singapore 088764
Te: +65 64445313 
Open Hours: Daily 12pm to 12am


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Monday 15 September 2014

Kki Sweets ケーキ(SOTA)

Left to right: Tiramisu $9.80,  Antoinette $8.80
KKI Sweets ケーキ is a Japanese inspired patisserie bakery serving a variety of beautifully decorated cakes, freshly baked daily.
KKI Sweets ケーキ  previously located at Ann Siang Hill is now located at the second level of the School of the Arts (SOTA). The school is a 5-minutes walk away from Exit A of Dhoby Ghuat MRT Station or Exit D of Bras Basah MRT Station.

We visited KKI Sweets ケーキ during a Friday evening at 730pm. The wooden theme furnishing was simple yet modern and elegant. Most of the items were sold out except for just the Tiramisu $9.80 and Antoinette $8.80. Hence, we just ordered both cakes.
Tiramisu $9.80
The Tiramisu $9.80,  cylindrical-shaped was topped with a layer of bitter cocoa powder.
Tiramisu $9.80
The moose underneath the the cocoa powder was light and soft. At its centre was the sponge fingers soaked in Kahlua. This was decent but not fantastic. At $9.80, it is quite pricey for the small portion.
Antoinette $8.80
The Antoinette $8.80 consisted of white chocolate mousse with mango puree in the centre.
Antoinette $8.80
The mousse was again incredibly light and soft that it seems to melt in the mouth. The sweet and rich mango puree in the centre added a new dimension to the taste and complemented well with the subtle white chocolate flavour. This was divine and unique. But before you know it, you would have finished it in a few mouthfuls and wished that there was more.

The two cakes we tried were quite well done. Personally, I prefer the Antoinette. If you are keen to visit, do note the price as it is on the higher end. In addition, if you are dining in, there would be an additional 10% service charge. Lastly, try to be there earlier before 5pm if you do not want to be disappointed as their cakes might be sold out by then.

Kki Sweets ケーキ(SOTA) 
1 Zubir Said Drive 
#02-01 School of the Arts (SOTA) 
Singapore 227968
Tel: +65 6225 6650
Opening Hours: Daily 12pm to 8pm



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Wednesday 5 March 2014

Leong Yeow Famous Waterloo St Hainanese Chicken Rice 亮耀馳名四馬路海南鶏飯 (Bras Basah)

Leong Yeow Famous Waterloo St Hainanese Chicken Rice 亮耀馳名四馬路海南鶏飯 is a famous chicken rice stall tucked away at a corner of Waterloo centre in a coffee shop. The nearest MRT station is Bras Basah (Circle Line).
 
During meal times, this stall nearly always garner the longest queue in the coffee shop. 
Steamed and Roasted Chicken Rice $5.70
As I could not decided whether to order steamed or roasted chicken, I decided to order both. Hence, my chicken rice cost $5.70.

The chicken rice was fragrant and not too oily. However, some parts of the rice were a little too dry.
Steam and Roasted Chicken
Once the chicken meat are cut onto the plate, they are drizzled with soy sauce and I suspect sesame oil was added too. 
Steam and Roasted Chicken
The Steamed Chicken with its succulent meat was decently executed. As for the Roasted Chicken, I thought it was even better executed. The exterior of the Roasted Chicken was yummilicious. Slightly crisp yet chewy skin, it was immense with aromatic blend of seasoning and flavour. Very addictive. The fragrant and flavour  penetrated into the meat. If certain part of the meat was less tough, this would have been perfect!

As with every chicken rice, the chilli sauce is a must! The chilli sauce at Leong Yeow was addictive. Very tangy and spicy. It complemented well with the chicken meat. Not for the fainted hearted, especially if you are one who can't take spicy food.

Leong Yeow Famous Waterloo St Hainanese Chicken Rice 亮耀馳名四馬路海南鶏飯 (Bras Basah)
Blk 261 Waterloo Street
#01-29 Waterloo Centre
Singapore 180261
Opening Hours: Daily 1030am to 830pm
                         Closed on ad-hoc (every 2 week)


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