Jumbo seems to have completed the $2.1 million acquisition for a 75% stake in the stall and brand as the owners are not spotted at the stall.
In addition, the staff are now wearing uniforms. Price wise, I understand that it has not changed since the acquisition. Each plate of Wanton Noodle starts at $5.
I wanted to try both the dumplings and wanton. Hence, I ordered the $5 wanton noodles and added on two dumplings for $2. Which means each dumpling cost $1 and the total cost of the meal was $7. If you ask me, price is on the higher end. Unless Jumbo expands the number of outlets aggressively, I wonder when they are going to breakeven and generate returns for their shareholders.
I have never tried Kok Kee before and cannot compare the taste prior to the acquisition. What stood out for me was the wanton noodle. It tasted so difference from elsewhere. Each strand of noodle was so smooth, soft yet springy. With their home made special sauce I found myself slurping the noodles endlessly. It was that good. The two pieces of wanton and char siew were average. At least the dumpling was decent, big in size and had a crunchy bite. The star of the dish was really the noodles with the special sauce. Not too sure that it is worth the $5 price tag.
Kok Kee Wanton Noodle 国记云吞面
30 Foch Rd, #01-02
Singapore 209276
Opening Hours: Daily 9am to 10pm
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