Tuesday, 1 January 2013

End of 2012 and the next leap into 2013!

2012 has just flown by. Time seems to pass faster and faster. Before I know it, its now 2013. Since FoodieFC has been started in 2010, it has come a long way with more than 800,000 non-unique hits (in wordpress and blogspot). [Thanks everyone for for supporting] In addition, I have managed to post on my foodie experience in other countries such as China (Guangzhou), Hong Kong, India (Chennai, Pune), Indonesia (Bintan), Macau and Malaysia (Johor Bahru). Furthermore, I was also caught in the 'PSY Oppa Gangnam Style' craze, posting on the meaning of Gangnam Style and the interpretation of the song. It was not a silly and ridiculous song after all if you go deeper into the song. 

In 2013, the objective will still be the same. There will not be any drastic changes. Food posts and sharing of food deals will still continue. In addition, I will be able to add on some posts on my foodie experience in Europe. 

Last but not least, thanks for dropping by. Wishing everyone Happy New Year. May it be a fruitful and exciting year for each and everyone of you. Happy eating. 

Sunday, 30 December 2012

KFC Singapore: $1.95 Shrooms / O.R Fillet Burger Burger, $2.95 Popcorn Chicken / Fish Donuts / Shrimp Star

Source: KFC Singapore
KFC Singapore: $1.95 Shrooms / O.R Fillet Burger Burger, $2.95 Popcorn Chicken / Fish Donuts / Shrimp Star
Shrooms Burger or O.R Fillet Burger at $1.95
Popcorn Chicken or Fish Donuts or Shrimp Star at $2.95

- Limited time only
- While stocks last
- Not available at KFC Changi Airport Terminal 1, Sentosa, Singapore Zoo
- Not valid for KFC Delivery

Thursday, 27 December 2012

Eleven Finger (Eu Kee) Scissors Curry Rice (Bugis)

Eleven Finger (Eu Kee) Scissors Curry Rice is located in a coffee shop called 'Rong Liang Ge Eating House' behind Bugis+ (formerly Iluma). The stall serves Hainanese style curry rice. 
Although there is always a long queue during lunch hours, the turnover is quite fast. 
They sell just a few items such as chicken wings, fried egg, tau pok, stewed cabbage (chap chye), braised pork belly as well as fried pork chop.
Curry Rice $4
From the photo above it is hard to figure out what I ordered. Well, I ordered chicken wings, pork chop and stewed cabbage (extra cabbage). It was drenched in a generous serving of curry sauce. Three type of curry sauce to be exact. Hence, you might notice a different shade in colour of the curry sauce at certain portions. The curry was thick, fragrant and yet not overly spicy. Having it all over the food made the food so wet yet so tasty and easy to eat. Shiok!

The cabbage and chicken wings were good with the former providing a crunchy bite. On the other hand, the pork chop was disappointing. Nevertheless, the curry sauce stole the show. With it, I polished off the whole plate of food easily. 

Eleven Finger (Eu Kee) Scissors Curry Rice (Bugis)
Blk 269B Rong Liang Ge Eating House
#01-235 Queen Street
Location


View FoodieFC's Singapore Food Map in a larger map
Related Posts Plugin for WordPress, Blogger...